What we grow here on the farm

Included are growing tips, recipe ideas, and more!

Tomatoes

I mean, isn’t this why people garden in the first place?  Is it a fruit or a vegetable?  Who cares?  It’s delicious! 

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Lettuce

So many colors, textures, and ways to bring into your healthy eating plan! And grows almost year round.

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Radishes

Fast, easy to grow, crunchy delights as side dish or in salads.

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Spinach

“I’m strong to the the finish ’cause I eats me spinach” Great cooked or raw.

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Beets

You can’t beat our beets!  (I’m a punny guy, I know…)  Blood red or golden, roots or greens.

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Celery

Crunchy, bright green, and delicious.  Easy to propogate from store bought!

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Peppers

All shapes, sizes, colors, and scovilles to offer! One of the most diverse and tasty plants nature offers.

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Kale

Throw it in a smoothie, saute it, or make kale chips that kids will actually eat!  Several varieties.

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Herbs

So many great flavors, and so easy to grow your own! Most are perennials so they grow for many years.

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Onions

Grown in bunches or bulbs, these are the core of every great savory dish around the world!

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Carrots

“What’s up, doc?”  Soooo much better grown fresh, these are great raw or cooked!

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Beans

The musical fruit!  So many varieties- eat them in the pod, or dry & cook them later!

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Flowers

Add beauty to your landscape, home, or give to someone to put a smile on their face!

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Brassicas

Fancy word for brocolli, cauliflower, cabbage and related plants.  Fun varieties and colors to choose from!

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